Brew Guides & Education
Kapé Coffee and Philippine Specialty Coffee
Kapé Coffee is a social venture run by Iona Fresnoza and her partner Paulo. The project was born out of a desire to stay connected to their homeland. It began...
Q&A with Pallet Coffee Roasters
With seven locations across Vancouver, community-minded Pallet Coffee Roasters aims to make specialty coffee more accessible. We chatted with Ben Rugg, their Director of Coffee, to learn more about their origin story and plans for...
Origami Brew Guides for the Decaf Pack - Issue #4
Rooftop Ethiopia Sidamo SWP Decaf Origami with V60 Paper Filter • Ratio: 20g coffee to 320g water (1:16) • Grind size: 30 clicks on Comandante MKIII, or medium-coarse (coarse Kosher...
Light & Adventurous/ Classic & Approachable Brew Guides - Issue #4
The Light & Adventurous Pack Ate Mares Sultan - Kapé Coffee Origami with V60 Paper Filter •Ratio: 20g coffee to 320g water (1:16) •Grind size: 30 clicks on Comandante MKIII,...
Q&A With 33 ⅓ Coffee Roasters
This Regina-based roastery is looking to bring a little more specialty coffee to the city. We chatted with Eric Galbraith, the owner of 33 ⅓ Coffee Roasters, to learn about...
Sourcing Stories with Dustin Ryan Yu: Uganda
We chatted with This Coffee Co.’s Director of Coffee, Dustin Ryan Yu, about why he chose to source this coffee from Uganda and how the values of Sucafina Specialty align...
Q&A With Café Pista
We caught up with Alexandre Séguin, Co-Owner and Head Roaster at Montreal-based Café Pista, to ask him about how they got started and what they’re most excited about for the...
Q&A with Subtext Coffee
Subtext Coffee was launched in 2020 by Alex Castellani, co-owner of Boxcar Social in Toronto. The cafe chain has a reputation for pushing the envelope of specialty coffee and providing...
Q&A With Planet Bean Coffee
Hailing from Guelph, Ontario, this roastery has been in the specialty coffee world for a very long time… 26 years! We chatted with their founder Bill Barrett, to learn more...
Long Miles Coffee Project: Deep Dive
Compared to most well-known coffee-growing countries, Burundi’s history with coffee is much shorter and more volatile. Despite being close to Ethiopia (relatively speaking), coffee trees are not a native plant...
AeroPress Brew Guide Issue #3
Our Director of Coffee, Dustin Ryan Yu, put together an AeroPress brew guides for this Classic & Approachable Pack. Planet Bean Mexico Li Maya Washed AeroPress: • AeroPress method: Inverted • Ratio:...
Origami Brew Guides for Light Coffees - Issue #3
Our Director of Coffee, Dustin Ryan Yu, put together two Origami brew guides for this Light & Adventurous Pack. Planet Bean Ethiopia Yirgacheffe Washed Origami with Origami Paper Filters: • Ratio:...