Brew Guides & Education

On Rosso's Upcoming Rebrand with Scott Sanger & Dan Amador

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On Rosso's Upcoming Rebrand with Scott Sanger & Dan Amador

Rosso Coffee Roasters is certainly not a new face to the Canadian specialty coffee scene. Founded in 2007, Rosso has been roasting awesome coffee for seventeen years now! However, this year they’re making a big decision—and that is to rebrand. We sat down with Scott Sanger & Dan Amador to dive into it. 

December 17, 2024 — Karen Duong 10 min read

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Win the September Issue! (4 are up for grabs!) #CoffeeTime

If you read our last blog post, we recently were nominated for the Canada Post eCommerce awards! Which is awesome! As mentioned, one way that you can help us win is through the consumer voting.

So! To help give you that extra incentive to vote for us, we decided to do a giveaway. We have The September Issue of The Roasters Pack which includes 3 packs of 4 ounces of freshly roasted coffee. 4 of them are up for grabs! Win 1 of the 4 and you'll have enough for over 35 cups of delicious coffee from small-batch Canadian coffee roasters.
September 05, 2014 — Suneal Pabari
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The Best Iced Coffee Recipes (with Hario V60/Chemex):

The Best Iced Coffee Recipes (with Hario V60/Chemex):

If you’re an avid coffee drinker there are a few options to make your joe better suited for the summer weather. You can go the cold brew route or you can make an iced coffee. Cold brewing can takes about 12 – 18 hours, and we don’t always have that much foresight when we want something caffeinated and cold... which is where a fantastic iced coffee comes into play.

So what are your iced coffee options? We have 3 delicious recipes that are a bit more unique than the rest – one from us, one from the gents over at Hale Coffee (which uses ice cream) & one from de Mello Palhetta (which uses peppermint tea!).

July 08, 2014 — Suneal Pabari
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