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Yamamasa Koyamaen - Shikibu no Mukashi

Name: Yamamasa Koyamaen - Shikibu no Mukashi
Brand: Yamamasa Koyamaen
SKU: YAMAMASA_26
Price: 42.0 USD
Availability: InStock

$42.00 USD

By Yamamasa Koyamaen

Konbu (Seaweed)

Vanilla Bean

Mushroom Broth

Deep Umami

Quantity

Description

Meet Shikibu no Mukashi by Yamamasa Koyamaen. The highest-grade usucha in the Yamamasa Koyamaen portfolio, this blend is all about classical elegance and incredible depth. Named after the famed Heian-era author, it skips any harsh edges in favour of a soft, creamy texture and layers of rich umami that coat the palate long after the last sip.

Product Details

Origin	Uji (Kyoto)
Tasting Notes	Konbu (Seaweed), Vanilla Bean, Mushroom Broth, Deep Umami
Matcha Harvest	Spring 2026
Weight	30g

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More details

Uji, Kyoto

Yamamasa Koyamaen

Cultivating tea in Uji, Kyoto since the early Edo era and formally established in 1861, Yamamasa Koyamaen is built on a legendary "Taste First" philosophy. Their master blenders rely on honed senses and centuries of wisdom to craft exceptionally balanced teas. From cultivating their own Uji fields to blending raw leaves gathered across southern Kyoto, they deliver unmatched depth, vibrant colour, and true heritage craftsmanship in every bowl.