Decaf (Fernwood Coffee Company // Mile Zero Decaf)
Description
This coffee is featured in the Issue #12 Decaf Pack!
“Meticulously decaffeinated by Swiss Water, this lovely coffee seamlessly preserves delightful sweetness and luxurious chocolate notes throughout the cup.”— Ben Cram, Owner
Tasting notes: Malt, Nutty, Dark Chocolate
Country of Origin: Peru
Region: San Ignacio
MASL: 1200-1600
Varietal: Caturra & Catimor
Processing: Washed
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