Darkside Espresso - Flatland Coffee Roasters (Gimli, MB)
“Santa Helena is a naturally processed Brazilian coffee from the Pereira family's farm in Carmo de Minas. Sweet, chocolatey, and approachable, it delivers notes of brown sugar, hazelnut, and cocoa with a smooth, balanced finish.”
Description
This coffee was featured in the Issue #8 Espresso & Dark Pack! Roasted on July 27, 2026.
See full brew guide here.
Product Details
| Origin | Brazil |
| Roast Level | Medium-Dark |
| Tasting Notes | Toffee, Dark Chocolate, Hazelnut |
| Process | Natural |
| Varietal | Yellow Catucaí |
| Altitude | 950-1300 |
| Weight | 4oz (113g) |
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Flatland Coffee
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