Hooked Espresso - 32 Lakes Coffee Roasters (Powell River, BC)

“The roasting process for Hooked is aimed at slowly caramelizing the beans’ natural sugars. This technique not only imparts a brown sugar sweetness while also minimizing bitterness, but it also ensures a smooth and enjoyable coffee experience.”

— Nathan Jantz, Director of Roasting

Tasting notes: Fudge Brownie, Brown Sugar, Dried Apricot

Country of Origin: Nicaragua
Region: Jinotega
Altitude (MASL): 1300-1700
Varietal: Bourbon, Catuai, Caturra, Pacamara
Processing: Washed

Size: 113 grams (4 oz) of Whole Bean coffee. Roasted on September 23rd, 2024.

This coffee was featured in the Issue #10 Espresso Pack!

If you're a subscriber to The Roasters Pack, don't forget - you can get free shipping by bundling with your on-going subscription! Be sure to use the code IMASUBSCRIBER at checkout.