– Pierre-Luc Carrière, Owner
Tasting notes: Chocolate Almond, Pear, Cherry
Country of Origin: Guatemala
Region: San Sebastian Coatan
Altitude (MASL): 1463-1615
Varietal: Bourbon, Caturra, Pache
Processing: Washed
Size: 113 grams (4 oz) of Whole Bean coffee. Roasted on July 29, 2024.
This coffee was featured in the Issue #8 Chocolatey & Nutty Pack!
If you're a subscriber to The Roasters Pack, don't forget - you can get free shipping by bundling with your on-going subscription! Be sure to use the code IMASUBSCRIBER at checkout.
This coffee was featured in Issue #8 of our subscription!
You can find a brew guide for this coffee (and all of our Issue #8 brew guides) here
If you're a subscriber to The Roasters Pack, don't forget - you can get free shipping by bundling with your on-going subscription! Be sure to use the code IMASUBSCRIBER at checkout.
Otherwise, $10 flat shipping (but free shipping on orders over $45 to Canada or USA).
Shipping from Toronto, Canada.
With a decade of restaurant experience, Pierre-Luc Carrière launched Nordik Café in 2019, a haven for quality brunch and specialty coffee.
We sat down with Pierre-Luc to uncover his journey and the inspiration behind Nordik.
