El Indio - Epoch Chemistry (Moncton, NB)

Name: El Indio - Epoch Chemistry (Moncton, NB)
Brand: Epoch Chemistry
SKU: I8_L3
Price: 9.0 USD
Availability: InStock

$9.00 USD

By Epoch Chemistry

Rose Water

Citrus

White Peach

“Bright, exciting, and juicy, this caturra from Tolima is a ‘wow’ coffee. Lush berry jams, tropical fruit, and rich chocolate show off in this coffee.”

– Conor Conway, Co-Founder & Director of Coffee

Quantity

Description

This coffee was featured in the Issue #8 Fruity & Complex Pack! Roasted on July 28, 2025.

See full brew guide here.

Product Details

Origin	Tolima, Colombia
Process	Natural
Varietal	Caturra
Altitude	1700-2000
Tasting Notes	Rose Water, Citrus, White Peach
Weight	4oz (113g)

Free Shipping?

If you're a subscriber to The Roasters Pack Coffee Subscription, don't forget - you can get free shipping by bundling with your on-going subscription! Be sure to use the code IMASUBSCRIBER at checkout.

Otherwise, $10 flat shipping (but free shipping on orders over $45).

Have Questions?

Feel free to reach out at our contact us page and we'll be more than happy to support!

More details

📍Moncton, NB

Epoch Chemistry

Epoch Chemistry started as a simple café idea dreamed up by Conor Conway and Matt Symes—but it’s grown into one of Atlantic Canada’s go-to roasters, now serving up beans to nearly 30 retailers. Their Fredericton space includes a bustling café and a dedicated tasting room where curiosity is encouraged and good coffee is always on tap. They’re big on education, big on experience, and even bigger on keeping specialty coffee fun and approachable. Because at the end of the day, great coffee should feel less intimidating—and a lot more exciting.