Decaf (Epoch Chemistry // Palmera EA Decaf)



This coffee was featured in Issue #13 Decaf Pack!

“Decadent, approachable, and with a medium to heavy body, this coffee is fun on all brew methods but particularly soars on espresso and immersion methods. We find this coffee reminds us of peanut butter cups, hazelnuts, and plums.” — Conor Conway, Head of Alchemy

Tasting notes: Peanut Butter Cups, Hazelnut, Plum

Country of Origin: Colombia

Region:  Popayan

MASL:  1500-2070

Varietal:  Caturra, Castillo, Colombia


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