Cultivate Tea - Matcha Yamabuki
Established in 2014 by by Jude Wang and Lynn Liu in Vancouver, Cultivate Tea prides themselves on the tea sourcing and production process, highlighting direct partnerships with small-scale farmers. The brand's mission is to cultivate mindfulness and a connection to nature through a curated tea experience that supports environmental and social responsibility.
Meet Matcha Yamabuki, a high quality and well balanced example of matcha from Yame, Fukuoka. Matcha Yamabuki carries an intense flavour, whilst still maintaining an incredible softness: it is powerful, but without any bitterness or sharpness. Traditionally stone ground and well packaged for travel, this powder whisks into a silky, bright emerald froth with little effort. The taste of Yamabuki sits at the perfect midpoint between its seaweedy, umami qualities and its floral, sweet qualities.
- Origin: Yame, Fukuoka
- Estate: Yame, Miryokuen
- Cultivar: Okumidori
- Matcha Harvest: Spring 2024
- Tasting Notes: Nori, Rich, Nutty, Umami, Floral
- Weight: 50g
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