Jose Aldo - Java Roasters (Toronto, ON)

“This sweet and creamy medley of sugar puffs and dark chocolate has a swirl of caramelized nuts and candied apricot running through it for a classic and easy drinking cup.”

— Kayla Pest, Co-Founder & Co-Owner

Tasting notes: Caramelized Nuts, Honey, Dark Chocolate

Country of Origin: Brazil
Region: Minas Gerais
Altitude (MASL): 950-1100
Varietal: Yellow Catuai
Processing: Natural

Size: 113 grams (4 oz) of Whole Bean coffee. Roasted on August 26th, 2024.

This coffee was featured in the Issue #9 Dark & Earthy Pack!

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