Secret Sauce #5 - Escape Coffee Company (Montréal, QC)
"The cup opens with a delightful array of raspberry, apricot, and blackberry. It is creamy and thick, like buttercream icing, but also brimming with lighter sugary notes - think shortbread or pound cake. Its finish moves from milk chocolate to sweet coconut flakes and a nice rounded note of almond butter."
Description
This coffee was featured in the Issue #6 Espresso & Light Pack! Roasted on June 2, 2024.
Product Details
| Origin | East Java, Indonesia |
| Process | Anaerobic Natural |
| Varietal | Various |
| Altitude | 1100-1500 |
| Tasting Notes | White Lilac, Grape, Sugarcane |
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Brew Guide
| Ratio | Weight | Water | Time | |
|---|---|---|---|---|
| DRIP | 1:16 | 20g | 320g | 93°C/199°F | 2m30s |
AS SEEN IN
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