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This coffee was featured in the Issue #11 Classic & Approachable Pack!
“It has a really nice caramel, round, full sweetness to it. The body is really heavy and noticeable and coats your whole mouth, which is really nice. The finish is really clean with yellow fruit mango-like sweetness.” – Landon Zabolotniuk, Roaster
Tasting notes: Caramel, Molasses, Mango
Country of Origin: Guatemala
Region: Huehuetenango
MASL: 800-2000 MASL
Varietal: Bourbon, Caturra, Catuai & Pache
Processing: Washed
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