Byron Corrales - Modus Coffee (Vancouver, BC)

“A very versatile semi-fruit forward coffee, also a nice ‘gateway’ coffee for someone unfamiliar with Nicaraguan or natural process lots.”

— Sharif Sharifi, Founder & Director of Coffee

Tasting notes: Dates, Nectarine, Caramel

Country of Origin: Nicaragua
Region: Matagalpa
Altitude (MASL): 1450
Varietal: Caturra, Lempira & Catimor
Processing: Natural

Size: 113 grams (4 oz) of Whole Bean coffee. Roasted on August 26th, 2024.

This coffee was featured in the Issue #9 Fruity & Complex and Vibrant & Fruity Espresso Packs!

If you're a subscriber to The Roasters Pack, don't forget - you can get free shipping by bundling with your on-going subscription! Be sure to use the code IMASUBSCRIBER at checkout.