Base Camp Espresso - Counterpart Coffee (Squamish, BC)
“This lot comes from a women’s co-op in Peru made up of many small plot farms, all with Organic or Rainforest Alliance certifications. The producers and co-op are responsible for all the aspects of coffee production from planting, to processing and eventual sale of the coffee, ensuring they receive a sustainable income for their work.”
Description
This coffee was featured in the Issue #6 Chocolatey & Full-Bodied Espresso pack! Roasted on June 2, 2025.
Product Details
| Origin | Cajamarca, Peru |
| Process | Washed |
| Varietal | Various |
| Altitude | 1500-1800 |
| Tasting Notes | Brown Sugar, Marzipan, Cocoa |
| Weight | 113 grams (4 oz) |
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Brew Guide
| Ratio | Weight | Water | Time | |
|---|---|---|---|---|
| ESPRESSO | 1:2.5 | 18g | 45g | 25s |
AS SEEN IN
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