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This coffee was featured in Issue #9 Decaf Pack!
“This is a bright, sweet cup with a lot of dried raspberry notes. It develops to have a creamy chocolatey vibe similar to cookies and cream, which is really nice. Then
it balances out with a fatty almond note and a little caramelization that we refer to as almond brittle.” – Sonny Adamski, Owner
Tasting notes: Dried Raspberry, Cookies & Cream, Almond Brittle
Country of Origin: Colombia
Region: Cauca
MASL: 1300-1700 MASL
Varietal: Caturra, Castillo, & Colombia
Processing: Washed
Size: 113 grams (4oz) of Whole Bean coffee. Roasted between August 7, 2023 and August 28, 2023.
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